Saturday, April 04, 2009

Column: A pizza vending machine? Sounds cheesy

I’ve been trying to eat healthier lately in anticipation of my annual physical, but the whole world seems to be conspiring against me. For instance, every time I open the refrigerator, there’s food there.

The latest obstacle to my quest for a healthy lifestyle is an invention out of Italy that, in retrospect, has probably been a long time coming: the pizza vending machine. Darn it … I figured I was safe when I conditioned myself to resist the one that dispensed egg salad sandwiches.

And the machine doesn’t just sell the pizza — it’s actually a mini pizzeria that kneads the dough, spreads the toppings and bakes a personal pizza in just three minutes as you watch through a little window. The only downside is you have to get it out of the machine with a metal claw.

[Click here for the rest of this week's AT LARGE by Peter Chianca.]